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Chicago smoked ribs

https://page-wiki.win/index.php/Why_Chicago_Smoked_Brisket_Deserves_a_Spot_on_Your_BBQ_Bucket_List

Chicago smoked ribs are a messy, glorious affair. They spend hours in a neighborhood pit, often rubbed with a secret blend that's heavy on paprika and black pepper, getting that deep, rosy smoke ring. The meat is never fall-off-the-bone tender; instead, it offers a perfect, clean bite from the bone, with a robust, peppery bark that tastes of hickory and a long, patient cook.